Samyang Assorted Vegetable Ramen 115g

Ingredients:
Noodle: Wheat Flour, Potato Starch, Modified Starch, Oat Bran, Wheat Gluten, Salt, Sesame Flavor, Guar Gum(E-412), Soybean Oil, Lecithin(E-322), Polyglycerin Fatty Acid Ester(E-475i), Potassium Carbonate(E-501i), Sodium Carbonate(E-500), Citric Acid(E-330), Riboflavine(E-101i), Fermented Soy Sauce, Onion Extract, Palm Oil
Soup: Salt, Monosodium L-Glutamate(E-621), Hydrolyzed Vegetable Portein, Sugar, Artificial Beef Seasoning Powder, Beef Extract Powder (Beef Extract), Sugar, Soysauce, Glycine, Alanine, Garlic Powder, Yeast Extract, Malto Dextrin, Black Pepper Powder, Artificial Pork FLavor Seasoning Powder, Red Pepper Powder, Red Pepper Seasoning Powder, Oleoresin Capsicum Coating Powder, Black Pepper Powder, Bean Sproutes Extract Powder, Roasted Wheat Flour, Artificial Bacon Flavor, Artificial Beef Flavor, Red Pepper Seed Oil, Kimchi Seasoning Powder, Garlic Concentrate, Oleoresin Paprika, Sodium 5-Inosinate(E-631), Sodium 5Guanylate(E-627), Oleoresin Capsicum
Flake: Dried Welsh Onion, Dried Carrot, Dried Radish Green, Dried Mushroom, Freeze Dried Welsh Onion, Dried Broccoli
Net Wt. :115g


1. Boil 500 ml of water. Add noodles, soup base, flakes.
2. Cook for 4 minutes, stirring occasionally.

Country of Origin
South Korea