Samgyetang Korean Ginseng Chicken Soup Ingredients 100g

Dry ingredients to make delicious samgyetang.

Ingredient: Korea Ginseng, Jujube, Acanthopanax, Sessiflorum, Seeman, Licorice, Cnidium Officinale Pleuropterus Multifloral, Membrahous Milkvetch, Hovenja Dulcis

Cooking: Simplified version
1. Chicken slice / piece， water output， standby
2. Wash the chicken soup ingredients slightly
3. Put the ingredients and soup bags into a cast iron pot and cook for 10 minutes， stew in a little fire for 30 minutes
4.When you start the pot， put in the vegetables you want to eat and boil

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