Nong Shim Kimchi Ramyun Noodle Soup, 120g
Kimchi Ramyun instant ramen noodle soup has classically chewy noodles with a remarkably authentic hot-spicy-sour kimchi flavor soup. This brand of kimchi noodles takes top billing in numerous instant noodle ratings on blogs (and these ratings should not be taken lightly!). To cook the noodles, add together the noodles, vegetable mix, and soup base to 500ml of boiling water. Cook for 3 minutes, stir well, and serve. Each pack serves 1-2 people.
Ingredients: Noodles: Wheat flour, palm oil, potato starch, salt, acidity regulator: E339, E500, E501, seasoning (yeast extract, soy sauce, garlic, wheat starch), tocopherol liquid (antioxidant: E306, emulsifier: E322 (contains soy)), green tea extract (oligosaccharides, tea catechin, acid E330), color E101. Soup powder: seasoning (maltodextrin, hydrolyzed vegetable protein (soy corn, wheat), salt anchovy, yeast extract, mustard oil), salt, sugar, spices (maltodextrin, glucose, red pepper, black pepper, garlic), acid E330, flavor enhancers E627, E631, caramel powder (maltodextrin, color E150c). Vegetable flakes: dried vegetables (kimchi flake, bok choi, carrot, green onion). Allergy information: Prepared at a company that also processes barley, crustaceans, eggs, peanuts, milk, celery, sesame seeds, and mollusks.
How To Use
• Bring approx. 500ml water to a boil.
• Add noodles and the contents of both soup sachets. Allow cooking for 3 minutes.
• Remove from heat and serve with your favorite garnishes.