Lee Kum Kee Chilli Bean Sauce (Toban Djan) 240g

Brand: Lee Kum Kee
Net Weight: 240g

Sichuan-style chilli bean sauce made from a special blend of chilli and fermented broad beans.
Great for dipping or making spicy dishes.

Ingredients: Salted chilli peppers (chilli peppers, salt), water, white sugar, soybean oil, dehydrated garlic, salt, flavour enhancer (E621), modified corn starch, fermented broad bean paste (broad beans, water, salt, wheat flour), shallots, contains soybeans, wheat, naturally present sulphites.

Product of China